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Fillet steak
4070 yen(税込)
A luxurious fillet steak with the delicious flavor of tender, elegant red meat.This dish is low in fat and has a moist texture, but the more you chew it the more you can taste the rich flavor of the meat.By carefully baking it, you can enjoy the contrast between the fragrant exterior and the juicy interior.We also recommend pairing it with wine or sake.
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Grilled beef yukhoe made with grass-fed beef
¥ 1320(税込)
Healthy and flavorful Yukhoe made with grass-fed beef, which has a lot of lean meat and low fat content.Lightly searing the surface brings out the aroma and natural flavor of the meat.The rich egg yolk and special sauce melt together, creating a delicious taste that lingers in your mouth.The pairing with the spicy, dry sake is exceptional, making this a must-try dish for alcohol lovers.
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Special hamburger (single)
¥ 1210(税込)
A unique blend of Hokkaido Tokachi young beef and Momohana pork, achieving both umami and juiciness.This is a proud masterpiece that oozes with juice the moment you put a knife into it.It pairs perfectly with the homemade sauce that brings out the sweetness and richness of the meat.This is a popular signature dish for both lunch and dinner.
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Menu items that go well with alcohol, such as "Grilled Beef Yukhoe" made with grass-fed beef.
Our restaurant has a wide selection of meat dishes that go well with sake, and our recommended menu item is the "Seared Beef Yukhoe" made from grass-fed beef.Grass-fed beef is made from cattle raised on a diet of only grass, and is rich in lean meat and low in fat, making it a healthy and appealing product.Enjoy with a punchy garlic sauce.
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We use fresh vegetables and ingredients purchased directly from producers.
We are particular about the ingredients we use in our dishes, and use only the finest ingredients purchased directly from producers across the country. Please enjoy our dishes that bring out the best in carefully selected seasonal ingredients, such as salted fish from Mishima, oysters from Mie Prefecture, and fresh vegetables delivered directly from farmers!
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Boiled eggs
¥ 330(税込)
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Kyoto vegetable pickles
¥ 330(税込)
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Wood ear mushroom namul
¥ 330(税込)
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Onisrapons
¥ 330(税込)
Awaji onion
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Shiitake mushroom ponzu
¥ 330(税込)
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Sausage
¥ 330(税込)
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Grilled beef yukhoe made with grass-fed beef
¥ 1320(税込)
Yukhoe made from healthy grass-fed beef with a lot of lean meat and little fat, topped with a punchy garlic sauce.
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Kyoto style meat tofu
880 yen(税込)
Drinkable!
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Beef tendon stew
638 yen(税込)
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Homemade char siu
748 yen(税込)
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Salt-grilled chicken thigh
638 yen(税込)
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Japanese-style roast beef
1100 yen(税込)
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Roast pork
990 yen(税込)
Made with Oita Prefecture brand pork "Rice Blessing"
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Shimanto Pork Prosciutto
¥ 1210(税込)
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Pork ginger fried rice
¥ 770(税込)
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Miyazaki specialty: chicken breast sashimi
1078 jpy(税込)
Certified by the Torisashi Association
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Miyazaki specialty chicken nanban with pink tartar sauce
638 yen(税込)
Highly recommended
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Bone-in sausages
858 yen(税込)
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Straw-grilled bonito
1078 jpy(税込)
Made in Sukumo, Kochi Prefecture
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Potato salad topped with simmered Hida beef
638 yen(税込)
Specialty
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Addictive Crispy Green Peppers
528 yen(税込)
Fresh, thick-fleshed bell peppers delivered directly from the farm
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Wajima salted fish
638 yen(税込)
Minamitani Yoshie Shoten The more you chew, the more the delicious flavor of the squid comes out.The scent of yuzu is refreshing.
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Tanuki tofu
418 yen(税込)
Delicious tofu topped with light dashi broth and tempura scraps
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Soup stock egg
528 yen(税込)
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Thinly fried tofu baked with sake lees
418 yen(税込)
A hidden speciality! Goes great with alcohol!
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Isobe deep-fried chikuwa
528 yen(税込)
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Niigata Prefecture Vegetable Tempura
528 yen(税込)
Juicy fish cakes accented with the texture of vegetables!
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Oysters with egg
748 yen(税込)
Oysters from Uramura, Mie Prefecture
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Raw oysters
1078 jpy(税込)
Oysters from Uramura, Mie Prefecture 3p
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Roasted oysters
1078 jpy(税込)
Oysters from Uramura, Mie Prefecture 3p
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large fried oysters
748 yen(税込)
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Fried horse mackerel with special tartar sauce
528 yen(税込)
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Sake lees cream cheese wrapped in shiso leaves
528 yen(税込)
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Fried potato
528 yen(税込)
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Colorful salad made with Kyoto vegetables
748 yen(税込)
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Specialty meat salad
1408 jpy(税込)
A luxurious salad topped with roast beef, prosciutto, and roast pork
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Healthy Tofu Salad
913 yen(税込)
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Grass-fed beef skirt steak
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100g...1,320 yen (tax included) 200g...2,640 yen (tax included) 300g...4,070 yen (tax included)
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Hokkaido Tokachi Young Beef x Momohana Pork Special Hamburger Steak 150g
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Single...1210 yen (tax included) Double...2420 yen (tax included) Triple...3630 yen (tax included)
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Hokkaido Tokachi Beef Fillet Steak 150g
4070 yen(税込)
It's soft and not sticky.The umami flavor remains softly in your mouth.
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Hida beef rump steak 150g
4950 yen(税込)
Delicious lean meat! Soft and juicy! Highly recommended!
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Mini char siu rice bowl
638 yen(税込)
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Skirt steak garlic rice
1078 jpy(税込)
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Our lively restaurant has table seating perfect for everyday meals, as well as counter seating perfect for a quick drink after work.
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The stylish black tables create an open and comfortable atmosphere. The friendly atmosphere of a side street makes it a perfect fit for a wide range of occasions!
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It's just a two-minute walk from Kameido Station, making it an excellent location for gatherings. There's also terrace seating, so you can enjoy your drink while feeling the outdoor breeze.
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Made with locally grown vegetables and domestic beef
We use carefully selected ingredients sourced from producers all over the country.We offer meat dishes that make the most of the flavor of the ingredients, as well as snacks to go with alcohol.
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Carefully selected by sake ambassadors
You can enjoy a wide variety of sake carefully selected from all over the country.A lineup that is irresistible for sake lovers.
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Lunch includes a salad buffet
In addition to the main dish, you can also eat as much salad, soup, and rice as you like! Enjoy a luxurious lunch that is perfectly balanced in nutrition.

